The verdict is unanimous: all voters, across genders and age groups, agree that meat consumption should be reduced for the climate. No internal divide is visible.
The trend shows no shift throughout the day, with full agreement among men and women and across all age groups recorded.
The voices draw mainly on practical and environmental reasoning: methane emissions, carbon footprint, and a sense of urgency tied to recent climate events. One argument adds a nuance, noting that livestock methane can be captured and used as a clean fuel source.